About Conference

Scientex Conferences feels very glad and privilege to invite you to participate in the "4th International Conference on Nutraceuticals and Food Science", which will be held on November 11-12, 2024 in Bangkok, Thailand. This global conference consists variety of sessions that cover both the scientific and academic topics of Nutraceuticals and Food Science.

Nutraceuticals and Food Science 2024 conference provides a special platform to build up research thoughts, knowledge and to create a network opportunity with a broad spectrum of Nutraceuticals specialist around the world. This global meeting gives the prospect to food technologists, scientists, nutritionistsDieticians, clinicians and dynamic experts from health care professionals, young scientist, specialists, and analysts throughout the planet to assemble and absorb the current benefit within the field of  Nutraceuticals and Food Science and to exchange novel ideas and experiences.

Nutraceuticals and Food Science aims to spread realization on proper Foods,  Nutraceuticals, malnutrition and its impact on health issues, the consequence of energy balance in patients, and major nutrients like fibers, proteins, minerals and vitamins, and more.
This conference program is best platform for Professors, Deans, researchers, Educational, Industrialists, Nutraceuticals, Dieticians, Doctors, Young Scientists, Students, Delegates, Health experts, and fitness trainers to take part  at Nutraceuticals Food Science convocation. Current development and research within the field of Food Sciences are expected to develop unique ideas and opportunities within the flourishing field of  Nutraceuticals and food science.
 We are looking forward in welcoming you all for an impressive educational and industrial event.
Target Audience:

Food technologist
Food Engineers
Food science scientists, researchers, and students
Genetic toxicologists
Food science specialists in chemistry
Food science specialists in microbiology
Dieticians and Clinical Nutraceuticals
Nutrition Associations and Societies
Health care and Fitness Professionals
Business Entrepreneurs  
Integrated Health promoters
Academicians and Young Researchers
Basic and Clinical Research Scientists
Industry Professionals
Food safety specialists in DNA molecular biology and genomics
Specialists in foodborne diseases and cancer
Modeling specialists in food safety and cancer risk assessment
Food  and dietary management specialists
National and international food safety specialists
Authorities involved in setting up food safety standards
Representatives of food industries

We strongly believe that Food science 2024 will be a huge success and exceed our expectations extremely.

Supporting Journals

Organizing Committee Members

Ian James Martins

Neuroscience Research Institute, Australia

Cahit Ozcan

Siirt University, Turkey

Dr. Annette C Bentley

American Celiac Society Louisiana, USA

Baojun (Bruce) Xu

Beijing Normal University-Hong Kong Baptist University United International College, Tangjiawan, China

Alfonso Mendoza Velázquez

Popular Autonomous University of the State of Puebla (UPAEP), Mexico

Ester Mpandi Khosa

Monash University, Australia

Domenico Iannelli

Agricultural Sciences at the University of Naples, Italy

Adele Papetti

Pavia University, Italy

Venue & Hospitality


Bangkok, Thailand

Grand Mercure Bangkok Atrium

1880 New Petchburi Road, Bangkapi, Huay Kwang, Bangkok, 10310 - Thailand

Media partners and Collaborators