Track: Probiotics and Prebiotics food
Sub-Track:
Prebiotics
and Probiotics
each have their own role to play within the battle for better gut health.
But to clear things up, here’s a handy guide for every term:
Probiotics:
Living strains of bacteria that increase the population of excellent bacteria
in your gastrointestinal system.
Prebiotics:
Specialized plant fiber that acts as food for the great bacteria. This
stimulates growth among the preexisting good bacteria.
· Chicory root
· Dandelion greens
· Onions
· Bananas
· Oats
· Barley
Scientific Highlights
- Food and Nutraceuticals
- Food Microbiology and Food Biochemistry
- Food Bio-Actives and Food Additives
- Functional Foods and Nutraceuticals
- Nutritional Therapy and Treatments
- Diet for Obesity, Underweight and Gastrointestinal Diseases
- Food Quality Control and Quality Assurance
- Dairy Science & Technology
- Pediatric Nutrition
- Probiotics and Prebiotics food
- Nutrition and Fitness
- Healthcare and Nutrition
- Food Engineering
- Clinical Nutrition
- COVID-19 Food Security Challenges
- Current Trends in Food Technology
- Pharmaceuticals vs Nutraceuticals
- Veterinary Nutraceuticals
- Traditional Medicine
- Recent Trends in Nutraceuticals
- Agriculture and crop science technology