Track: Recent Trends in Nutraceuticals
New types of nutraceuticals like gummies, jellies, and soft gels are also coming into the market. Preference for these variants is growing because they come in various shapes, sizes, flavors, and strengths. Kids are also getting into these nutraceuticals, which is developing the market.
A rise in noncommunicable diseases, high health-care cost, high personnel income, change of lifestyle, thinking pattern of the people and use of nutraceuticals as medicines, misbelief toward conventional medicines, and demand for the convenience are current trends in global nutraceutical industry.
• Product Launching
• Global Nutraceutical Market
• Manufacturing of Nutraceuticals and Functional foods
Scientific Highlights
- Food and Nutraceuticals
- Food Microbiology and Food Biochemistry
- Food Bio-Actives and Food Additives
- Functional Foods and Nutraceuticals
- Nutritional Therapy and Treatments
- Diet for Obesity, Underweight and Gastrointestinal Diseases
- Food Quality Control and Quality Assurance
- Dairy Science & Technology
- Pediatric Nutrition
- Probiotics and Prebiotics food
- Nutrition and Fitness
- Healthcare and Nutrition
- Food Engineering
- Clinical Nutrition
- COVID-19 Food Security Challenges
- Current Trends in Food Technology
- Pharmaceuticals vs Nutraceuticals
- Veterinary Nutraceuticals
- Traditional Medicine
- Recent Trends in Nutraceuticals
- Agriculture and crop science technology
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